The fun begins!

1. Choose a date. Together we’ll create a multi coursed meal and lesson tailored to you--your interests, favorite foods and dream recipes. I can work around even the most hectic schedules.

2. Twenty-five minutes before the lesson begins, I knock on your door, fresh local ingredients in hand. I will arrange individual cooking stations for each student, creating a classroom atmosphere focused on ingredients, recipes and techniques.

3. You throw on an apron and the lesson begins.

4. After the lesson, you invite friends and family to help enjoy the fruits of your labor. Raise a glass to salute your new culinary skills.

5. While you eat, I clean up, leaving you with the recipes and know-how to recreate the meal yourself.